5-COLORS NOODLES – Products of Hikari Viet Nam import and export company limited.
INGREDIENTS: Bao thai rice, clean water, peanut oil and various vegetables (sweet gourd, black sesame, turmeric, moringa, brown rice, 5-colors,…).
|Protein||5 – 9%|
Clean in water, then let it dry.
Cook in broth about 2 minutes if you want to cook soup.
Blanch in water before frying if you want to fry the noodle.
Customize your dish as you like.
PRESERVATION AND TRANSPORTATION:
Preserve in dry and cool place, avoid direct sunlight.
Transported in bags or dedicated boxes.